Good Food And Conversation Famous Quotes & Sayings

I was in the car with Trace and heard his side of the conversation with you. Sounded clear enough to me."
"Apparently not, cuz I'm not sweet on her. What kind of dumb-ass thing is that to say? I like her, sure, even though she's not the easiest lady to be around."
"No?"
Jackson didn't seem to hear her. He continued on as he pulled food from the tiny fridge and piled it on the counter. "She has her reasons for being prickly, and I know it."
"Those reasons are?"
"And there isn't a man alive who wouldn't want her. She's about the sexiest thing I've ever seen." He shook his head. "But I'm not sweet> about anything." He scoffed. "That sounds like some adolescent bullshit or something."
"You have a very limited vocabulary."
"My balls still hurt. It's affecting my brain."
"Your brain is located a little low, isn't it?"
He paused, then laughed. Shaking a loaf of bread at her, he said, "Good one. I'll have to try to remember this sharp wit of yours. — Lori Foster

The food was so good that with each passing course, our conversation devolved further into fragmented celebrations of its deliciousness:
'I want this dragon carrot risotto to become a person so I can take it to Las Vegas and marry it. — John Green

Scholar George Myerson has recently written a study of happiness. After 250 pages tracking moments of joy throughout history, he concludes that humans are happiest hanging with friends, gathered around tables with good food and conversation and laughter. If you can get that table out of doors, so the sun can kiss the skin - if as you dine together you can also provide help for others - then, according to Myerson, you've won the lottery of life.[36] — Leonard Sweet

I dislike organized games, swimming pools, fashionable resorts, night clubs, music in restaurants, and political manifestoes; I enjoy driving from coast to coast, good food and drink, a few friends, dogs, the theatre, long walks, music and free conversation. — James Hilton

I ate and drank slowly as one should (cook fast, eat slowly) and without distractions such as (thank heavens) conversation or reading. Indeed eating is so pleasant one should even try to suppress thought. Of course reading and thinking are important but, my God, food is important too. How fortunate we are to be food-consuming animals. Every meal should be a treat and one ought to bless every day which brings with it a good digestion and the precious gift of hunger. — Iris Murdoch

It wasn't a party that a Republican could understand
the marijuana smoke sweet on the air, the occasional cocaine sniffle, cold Mexican beer, good food, great conversation, and laughter
but a Parisian deconstructionist scholar might find it about as civilized as America gets. Or at least the one I met, who was visiting at UTEP, maintained. Somewhere along the way, he claimed, Americans had forgotten how to have a good time. In the name of good health, good taste, and political correctness from both sides of the spectrum, we were being taught how to behave. America was becoming a theme park, not as in entertainment, but as in a fascist Disneyland. — James Crumley

Conversation is the enemy of good wine and food. — Alfred Hitchcock

When we invite friends for a meal, we do much more than offer them food for their bodies. We offer friendship, fellowship, good conversation, intimacy, and closeness. When we say, 'Help yourself ... take some more ... don't be shy ... have another glass ... ' we offer our guests not only our food and drink but also ourselves. A spiritual bond grows, and we become food and drink for one another. — Henri J.M. Nouwen

Very rarely does food enhance the conversation. If the food is really good, there'll be much less conversation because you'd be concentrating too much on the food. — Richard Lugar

A great dinner must include not only yummy food, but good conversation. — Laurie David

In university courses we do exercises. Term papers, quizzes, final examinations are not meant for publication. We move through a course on Dostoevsky or Poe as we move through a mildly good cocktail party, picking up the good bits of food or conversation, bearing with the rest, going home when it comes to seem the reasonable thing to do. Art, at those moments when it feels most like art
when we feel most alive, most alert, most triumphant
is less like a cocktail party than a tank full of sharks. — John Gardner